Sea water temperature affects mucin O-glycosylation in Atlantic salmon (Salmo salar)
GlyTouCan Accession Number:
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| Peak | Intensity |
|---|---|
| 192.07 | 0.6 |
| 192.62 | 0.0 |
| 193.95 | 0.6 |
| 194.52 | 0.0 |
| 204.16 | 0.3 |
|
Annotations: Z |
|
| 212.13 | 0.5 |
| 212.69 | 0.0 |
| 222.19 | 0.4 |
|
Annotations: Y |
|
| 229.97 | 0.3 |
| 231.2 | 0.3 |
| 248.21 | 0.2 |
| 248.91 | 0.9 |
| 249.48 | 0.0 |
| 272.04 | 0.3 |
| 274.16 | 0.4 |
|
Annotations: ^{1,4}A_{GalNAc}Z |
|
| 274.7 | 0.0 |
|
Annotations: ^{1,4}A_{GalNAc}Z |
|
| 290.09 | 81.6 |
|
Annotations: B |
|
| 291.07 | 11.0 |
|
Annotations: B |
|
| 292.05 | 0.7 |
|
Annotations: ^{1,4}A_{GalNAc}Y |
|
| 292.61 | 0.0 |
|
Annotations: ^{1,4}A_{GalNAc}Y |
|
| 302.06 | 0.6 |
| 302.61 | 0.0 |
| 307.47 | 0.2 |
|
Annotations: C |
|
| 308.04 | 0.2 |
|
Annotations: C |
|
| 330.99 | 0.7 |
| 331.54 | 0.0 |
| 358.14 | 0.5 |
| 358.7 | 0.0 |
| 365.27 | 0.6 |
|
Annotations: Z |
|
| 365.84 | 0.0 |
|
Annotations: Z |
|
| 380.2 | 0.8 |
| 380.77 | 0.0 |
| 384.06 | 3.4 |
|
Annotations: Y |
|
| 384.31 | 6.2 |
|
Annotations: Y |
|
| 385.35 | 0.7 |
| 386.09 | 0.8 |
| 386.4 | 0.8 |
| 386.95 | 0.0 |
| 390.05 | 0.2 |
| 391.03 | 0.2 |
| 404.23 | 0.6 |
| 404.78 | 0.0 |
| 405.37 | 0.6 |
| 406.22 | 0.4 |
| 406.77 | 0.0 |
| 407.62 | 0.5 |
| 410.38 | 0.7 |
| 410.94 | 0.0 |
| 417.84 | 0.2 |
| 425.25 | 0.3 |
| 426.01 | 0.9 |
| 426.55 | 0.0 |
| 427.09 | 0.4 |
| 427.63 | 0.0 |
| 435.05 | 0.8 |
| 435.61 | 0.0 |
| 441.05 | 0.5 |
| 452.13 | 1.6 |
|
Annotations: B |
|
| 452.7 | 0.0 |
|
Annotations: B |
|
| 453.08 | 0.5 |
|
Annotations: B |
|
| 453.63 | 0.0 |
| 454.2 | 3.0 |
| 454.8 | 0.0 |
| 457.0 | 0.3 |
| 471.25 | 0.2 |
| 472.49 | 0.3 |
| 473.08 | 0.4 |
| 473.62 | 0.0 |
| 477.15 | 1.1 |
| 477.7 | 0.0 |
| 495.22 | 0.6 |
| 495.77 | 0.0 |
| 496.32 | 0.9 |
| 496.87 | 0.0 |
| 513.31 | 0.3 |
| 514.58 | 0.3 |
| 555.56 | 0.2 |
|
Annotations: ^{2,5}A_{GalNAc} |
|
| 559.37 | 1.0 |
| 559.94 | 0.0 |
| 569.0 | 0.3 |
| 596.28 | 0.4 |
| 596.74 | 0.4 |
| 597.6 | 1.3 |
| 598.35 | 0.5 |
| 599.39 | 0.3 |
| 609.3 | 1.2 |
| 609.86 | 0.0 |
| 612.29 | 0.4 |
| 614.29 | 0.8 |
| 615.32 | 3.9 |
| 615.88 | 0.2 |
| 616.3 | 0.8 |
| 616.86 | 0.4 |
| 622.72 | 2.1 |
| 623.27 | 0.0 |
| 632.97 | 0.2 |
| 773.49 | 0.6 |
| 774.03 | 0.0 |
| 813.08 | 1.1 |
| 813.62 | 0.0 |
There are 80 similar spectra:
| Id | Structure | Score |
|---|---|---|
|
7392 |
|
1.00 |
|
7181 |
|
1.00 |
|
5551 |
|
0.99 |
|
7141 |
|
0.99 |
|
|
|
0.99 |
|
7694 |
|
0.99 |
|
4203 |
|
0.99 |
|
7983 |
|
0.99 |
|
3747 |
|
0.99 |
|
7165 |
|
0.99 |
|
5389 |
|
0.99 |
|
|
|
0.99 |
|
3872 |
|
0.99 |
|
|
|
0.99 |
|
7682 |
|
0.99 |
|
7689 |
|
0.99 |
|
3972 |
|
0.99 |
|
4233 |
|
0.99 |
|
5225 |
|
0.99 |
|
7984 |
|
0.99 |
|
4802 |
|
0.99 |
|
|
|
0.99 |
|
5423 |
|
0.99 |
|
7621 |
|
0.99 |
|
|
|
0.99 |
|
6584 |
|
0.99 |
|
5701 |
|
0.99 |
|
5511 |
|
0.99 |
|
|
|
0.99 |
|
|
|
0.99 |
|
7649 |
|
0.99 |
|
7665 |
|
0.99 |
|
6798 |
|
0.99 |
|
4079 |
|
0.99 |
|
6708 |
|
0.99 |
|
3493 |
|
0.99 |
|
3637 |
|
0.98 |
|
|
|
0.98 |
|
|
|
0.98 |
|
7237 |
|
0.98 |
|
5198 |
|
0.98 |
|
5188 |
|
0.98 |
|
5700 |
|
0.97 |
|
3636 |
|
0.95 |
|
5550 |
|
0.95 |
|
6707 |
|
0.93 |
|
|
|
0.93 |
|
5182 |
|
0.93 |
|
4232 |
|
0.93 |
|
5224 |
|
0.93 |
|
3746 |
|
0.93 |
|
4202 |
|
0.92 |
|
4078 |
|
0.92 |
|
7236 |
|
0.92 |
|
7180 |
|
0.92 |
|
7391 |
|
0.92 |
|
7420 |
|
0.92 |
|
3492 |
|
0.92 |
|
7620 |
|
0.91 |
|
6797 |
|
0.91 |
|
4801 |
|
0.91 |
|
|
|
0.91 |
|
|
|
0.91 |
|
6583 |
|
0.91 |
|
3871 |
|
0.91 |
|
3113 |
|
0.90 |
|
|
|
0.90 |
|
7681 |
|
0.90 |
|
7688 |
|
0.90 |
|
5422 |
|
0.90 |
|
7982 |
|
0.90 |
|
5510 |
|
0.90 |
|
7140 |
|
0.90 |
|
7164 |
|
0.89 |
|
|
|
0.89 |
|
7693 |
|
0.89 |
|
7950 |
|
0.87 |
|
3971 |
|
0.76 |
|
7880 |
|
0.68 |
|
5771 |
|
0.51 |
Reducing Mass: 674.25
(Calculated Monoisotopic)
Reducing End: Reduced
Persubstitution: Underivatised
N/A
Column
Method
N/A
UniCarb-DR 
Supported by SIB ExPASy | JST / NBDCDICP
