Structure

    redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd

Sea water temperature affects mucin O-glycosylation in Atlantic salmon (Salmo salar)

GlyTouCan Accession Number: Loading...

Peak Intensity
201.9 0.9

Annotations:

B ?1D-GalNAc,p/#bcleavage--3?1D-GalNAc,p$MONO,Und,-H,0,redEnd
202.08 0.9

Annotations:

B ?1D-GalNAc,p/#bcleavage--3?1D-GalNAc,p$MONO,Und,-H,0,redEnd
203.99 15.2

Annotations:

YZ redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#ycleavage)--6a2D-NeuAc,p/#zcleavage$MONO,Und,-H,0,redEnd ZY redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#zcleavage)--6a2D-NeuAc,p/#ycleavage$MONO,Und,-H,0,redEnd
208.04 2.3
211.95 0.9
219.75 3.7

Annotations:

C ?1D-GalNAc,p/#ccleavage--3?1D-GalNAc,p$MONO,Und,-H,0,redEnd
220.05 0.9

Annotations:

C ?1D-GalNAc,p/#ccleavage--3?1D-GalNAc,p$MONO,Und,-H,0,redEnd
222.17 2.6

Annotations:

YY redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#ycleavage)--6a2D-NeuAc,p/#ycleavage$MONO,Und,-H,0,redEnd
229.86 3.1
236.04 1.3
242.89 1.4
243.93 1.1
247.96 0.7
270.09 0.9
271.79 0.6
272.17 6.1
274.11 0.7
276.16 3.6
277.16 0.6
287.93 1.4
289.2 0.8

Annotations:

B ?1D-GalNAc,p/#bcleavage--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
290.11 616.2

Annotations:

B ?1D-GalNAc,p/#bcleavage--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
291.1 60.4
292.22 0.9
306.19 1.0
308.01 28.7

Annotations:

C ?1D-GalNAc,p/#ccleavage--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
308.97 1.5

Annotations:

C ?1D-GalNAc,p/#ccleavage--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
309.27 2.6
310.18 2.1
315.85 1.7
316.4 0.6
318.21 0.8
332.25 1.6

Annotations:

^{1,4}A_{GalNAc} ?1D-GalNAc,p/#acleavage_1_4--3?1D-GalNAc,p$MONO,Und,-H,0,redEnd
334.15 0.8
364.74 0.8

Annotations:

^{3,5}A_{GalNAc} ?1D-GalNAc,p/#acleavage_3_5--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
365.32 7.1
366.2 0.7
371.34 0.7
372.98 1.8
375.9 0.7
389.08 2.3
399.06 0.8
405.22 13.1
406.0 0.9
407.17 23.0

Annotations:

Z redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p)--6a2D-NeuAc,p/#zcleavage$MONO,Und,-H,0,redEnd
407.84 3.2

Annotations:

Z redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p)--6a2D-NeuAc,p/#zcleavage$MONO,Und,-H,0,redEnd
408.35 5.6
425.21 116.6

Annotations:

Y redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p)--6a2D-NeuAc,p/#ycleavage$MONO,Und,-H,0,redEnd
426.44 4.4
429.25 3.4
429.99 2.3
431.55 2.0
433.26 3.3
435.13 1.2
436.09 1.7
451.32 11.8
452.27 1.2
458.8 0.8
459.41 0.8
467.17 8.3
468.05 0.9
477.23 25.3
477.58 4.6
478.22 8.4
493.2 5.5
494.19 2.2

Annotations:

Z redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#zcleavage)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
495.11 13.0

Annotations:

Z redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#zcleavage)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
495.99 1.3

Annotations:

Z redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#zcleavage)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
496.38 3.4
497.64 1.4
498.68 2.1
500.11 0.8
513.24 2.3

Annotations:

Y redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#ycleavage)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
513.57 1.1

Annotations:

Y redEnd--??1D-GalNAc,p(--3?1D-GalNAc,p/#ycleavage)--6a2D-NeuAc,p$MONO,Und,-H,0,redEnd
514.35 5.7
518.38 1.0
519.05 1.7
519.39 0.7
523.93 0.8
548.57 1.0
549.11 1.0
578.4 0.6
594.15 1.1
595.47 1.0
608.37 1.3
608.64 1.2
609.21 1.7
620.63 2.1
638.27 67.9
639.36 17.9
655.35 2.0
656.34 119.9
657.37 23.0
672.27 1.2
674.42 1.0
679.48 1.0
680.44 14.4
681.15 6.0
681.41 1.3
837.34 0.6

There are 24 similar spectra:

Id Structure Score

7393

1.00

7182

1.00

7144

1.00

7988

1.00

4803

0.99

0.99

5424

0.99

5705

0.99

6713

0.99

6800

0.99

5773

0.99

5553

0.98

0.97

5772

0.97

3750

0.97

5704

0.96

7166

0.96

7987

0.96

4845

0.95

0.95

0.95

6712

0.94

5512

0.94

5513

0.90

Structure Format

SNFG Oxford Text

Structure details

Reducing Mass: 715.28
(Calculated Monoisotopic)

Reducing End: Reduced

Persubstitution: Underivatised

Biological Context

N/A

HPLC

Column

Method

  • 78 min gradient with approx 3-5 ul/min (static split from 250 ul/min) run rate
  • 10 mM (NH4)HCO3
  • 10 mM (NH4)HCO3 in 80% acetonitrile

Mass Spec

N/A

MIRAGE Structural data

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